Saturday, November 14, 2009

Barbecue Sauce: Which Type Is Best For You?

When choosing a barbecue sauce
there are many aspects to consider. First, what flavor of sauce do you prefer? There are spicy sauces, tangy sauces, smokey, molasses flavors, onion, hawaiian, red pepper, and hickory flavor among many others. All sauces have their own unique twang and can come in many different varieties. Often times it is also a god choice to do some sauce mixing of your own every once in a while.

Barbecue sauce can have any number of different things in it, here is generally ketchup, worcestershire sauce, vinegar, onion, and mustard or mustard powder as a base. Some barbecue sauce creators smoke their sauces or cook
them in large covered barbecues for a specific amount of time. Also the type of coals, burquettes, or propane used can be unique to the bbq sauce. This is a minute detail, but those who are loyal to one method swear by it and say that the other ways make a difference in the flavor of the meat. Some barbecue sauces are made specially for one method or another.

To view the full article visit the link below.

http://www.articlesnatch.com/Article/Barbecue-Sauce--Which-Type-Is-Best-For-You-/827059

"To order our barbecue sauce go to:"

http://www.TheSauceWorks.com

No comments:

Post a Comment